Improved digestion. Reduced inflammation. Improved immunity High antioxidant content. Packed with healthful Nutrients. Made with Organic Corn, Rice, Whole Grain Rice, Buckwheat, and Quinoa. Gluten Free

INGREDIENTS

* 55% corn flour, * 27% rice flour, * 12% wholegrain rice flour, * 3% buckwheat flour, * 3% quinoa flour. *biological.

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