Dairy free milk chocolate bar made with raspberries and 54% cacao. Sprinkled with organic freeze-dried raspberries into the liquid chocolate, the berries absorb the chocolate as it sets. Every bite is a burst of fruitiness! The raspberry is the least sweet flavour Clare makes, as raspberry has a zingy tartness by nature.
The packaging is fully plastic free and compostable too. The outer packaging is printed with vegetable-based ink on FSC-certified board using wind-powered printing machines. Their cacao butter and cacao powder are produced from the finest organic Criollo beans and come from a Fairtrade-certified co-op in Peru via Direct Trade to their kitchen in Dublin. Handmade in small batches by Chocolatey Clare, a one-woman business

INGREDIENTS

Chocolate (97%) [Organic Cold-pressed Cacao Butter (38%), Organic Raw Unrefined Cane Sugar, Organic Cold-pressed Cacao Powder (16%), Organic Coconut Milk Powder, Organic Vanilla Powder], Organic Freeze-Dried Raspberries (3%)

Made in an environment that handles nuts and seeds. Allergens in bold.

NUTRITIONAL INFORMATION PER 100g

ORIGIN INFORMATION

Product of Ireland

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.