Dr Coys Mint Nutritional Chocolate Bar 35g

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Product Details

Eating Foods with isomaltulose instead of other sugars induces a lower blood glucose versus sugar containing foods.Frequent consumption of sugars contributes to tooth demineralisation. Consumption of foods containing isomaltulose instead of other sugars may help tooth mineralisation by decreasing tooth demineralisation.


Isomaltulose, Cocoa Mass, Cocoa Butter, Fibre (Inulin), Galactose, Erythritol, Vitamin E, Natural Peppermint Extract (0.14%), Emulsifier: Soya Lecithin (produced from a non GM source)

May contain traces of Milk Protein and Nuts


Energy 2045 kJ/490 kcal
Fat 30.7 g
of which saturated fat 19.2 g
Carbohydrates 46.7 g
of which sugar 42.5 g
of which Erythritol 2.3g
Fibre 13.7 g
Protein 3.3 g
Salt <0.01 g
Vitamin E 25.3 mg TE (211% RI)
(The sugars in this bar are made up of 8.9 g galactose and 35.9 g isomaltulose per 100 g)

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines.

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