Dr Coys Orange Crisp Nutritional Chocolate Bar 35g
Rich 54% belgian chocolate with zesty orange and a crunchy rice crisp.
Eating Foods with isomaltulose instead of other sugars induces a lower blood glucose versus sugar containing foods.
Frequent consumption of sugars contributes to tooth demineralisation. Consumption of foods containing isomaltulose instead of other sugars may help tooth mineralisation by decreasing tooth demineralisation.
Isomaltulose, Cocoa Mass, Cocoa Butter, Fibre (Chicory Root), Galactose, Orange (3%), Rice Flour (3%), Emulsifier: Soya Lecithin (produced from a non GM source), Natural Aroma: Orange, Vitamin E
2094 kJ/500 kcal
of which saturated fat
of which sugars
12.5 mg (104% NRV)
The sugars in this bar are made up of 8.5 g galactose and 34.6 g isomaltulose [toothfriendly] per 100g
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines.